Rp 59,000
10 in stock
Cover Material: Paperback
Publisher: Tuttle Publishing
Publish Date: 2013-08-06
Author: Recipes by Chefs of Four Seasons Hotels (Author), Masano Kawana (Photographer), Wendy Hutton (Introduction), Nobu (Foreword)
ISBN-13: 9780804843782
English
Pages: 144
Description:
The foods of Bali and Singapore come alive in A Touch of Tropical Spice, your chef-inspired guide to fresh, stylish and modern Asian cooking. Wendy Hutton, longtime author and ambassador of Southeast Asian cuisine developed this compilation cookbook alongside the masterful chefs at the Four Seasons Resort hotels in Singapore and Bali. A Touch of Tropical Spice will bewitch your taste buds with a host of sensational Asian recipes, including:
Weight | 1 kg |
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